Baking Assistant at Michelle's Sweet Temptation Bakery
Last Date : NA
BAKERY ASSISTANT
We are seeking a Manager's assistance in a leadership position who will work directly with the founder and who can bring operational excellence to the day-to-day running of our bakery-cafes and manage to have a whole lot of FUN in the process. While we currently have a great team, we are actively growing and need to bring on new talent as we continue to expand.
At MST, its all about the People and Product. Work for a company where you can be PROUD of the food you create & serve!!!
Requirements
o Some management experience in the retail industry a plus.
o Solid understanding of guest service and proficiency in English, Hindi and Manipuri
o Computer skills and familiarity with social media handles - Facebook, Whatsapp, Instagram etc
o Excellent grammar and spelling skills.
o Positive attitude, good communication skills, and an understanding of and ability to assist in implementing a team approach in the bakery
o Some merchandising skills helpful.
o Experience in Retail accounting.
Responsibilities
o Assist in supervising all employees in every phase of product preparation and guest service
o Assist in hiring new employees.
o Motivate employees to achieve maximum effectiveness.
o Reconcile all cash transactions and make bank deposits.
o Guest relations and assistance.
o Day-to-day staffing.
o Monitor e-mail.
o Monitor inventories.
o Create and maintain a positive work environment.
o Maintain the safety and security of the bakery and the team.
o Anticipate potential problems and problem solve.
o Uphold MST Cakes’ image, brand, and culture.
o Exceed guests’ expectations.
o Service - Service - Service.
For the right candidate this is a great opportunity to grow and learn about one of the fastest growing Industry and shadow the founder. Compensation is competitive.
* This job requirement was sent to e-pao.net by "Michelle's Sweet Temptation Bakery" who can be contacted at mstbakery28(AT)gmail(DOT)com
This Job posting was posted on 05 December 2017 .
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