TODAY -
Cheiraoba konthong chak at Awang Sekmai (pork, local chicken, bolied pumpkin and singju)
13th April, 2015
Two children enjoying Cheiraoba konthong chak at Awang Sekmai. Traditionally it include Pork, Local Chicken, Boiled Pumpkin and Singju. Photo credit L. Premchandra
Two children enjoying Cheiraoba konthong chak at Awang Sekmai. Traditionally it include Pork, Local Chicken, Boiled Pumpkin and Singju
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This Press Release was posted on April 14 2015
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